Lael Cakes is a Brooklyn-based cake studio specializing in high-quality organic and gluten-free cakes, with both vegan and traditional options. Our cakes are made in-house and handcrafted using our unique gluten-free flour blend, unrefined sugars, plant-based milk, and carefully sourced ingredients, and we avoid soy, hydrogenated fats, seed oils, and GMOs.

Naturally vibrant, our cakes use botanical pigments instead of artificial dyes. We focus on organic ingredients and natural colors, resulting in healthy, beautiful cakes. Our designs range from rustic to elegantly decorated, featuring sugar art and fresh details.

Satisfy your sweet cravings with a showstopping centerpiece! Please fill out the form below or visit our custom cakes and about pages for more information.